Best Marble Cake Loaf Recipe

This recipe yields the best marble cake that many other recipes claim to make but few actually do.
Best marble cake loaf recipe. This fabulous classic pound cake is anything but boring. Carrot cake banana bread and lemon loaf. It is a rich moist and buttery cake with chocolate swirls. 1 2 cup vegetable oil.
Preheat the oven to 180c 160c fan gas 4. Make this marble pound cake cake. Including favourites like banana bread carrot cake lemon loaf and pumpkin loaf with cream cheese icing by amy grief updated may 8 2020 the trifecta. Adapted from montreal pastry chef marcy goldman.
Repeat with remaining cake layers. Spray a 10 in 12 cup bundt pan generously with nonstick cooking spray with flour such as baker s joy or pam with flour. Try to create the lines using one continuous motion going up and down and then side to side. Cream the butter and sugar with an electric whisk in a large mixing bowl until very pale and.
1 1 2 teaspoons baking powder. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean. Every bite is chocolatey sweet and decadent. Wrapped in foil the cake will keep in the refrigerator for 1 week or frozen for up to 2 months.
This loaf cake has a strong chocolate flavor too. Marble cake recipe from scratch. Marble cake is one of my favorite cakes. 1 1 2 cups all purpose flour.
Add eggs one at a time beating until combined after each addition and scraping down the sides of the bowl as needed. Grease and line a 900g 2lb loaf tin or 20cm 8in round tin. Preheat the oven to 325 f and set an oven rack in the middle position. Spoon half of the remaining batter into the prepared pan and smooth the surface.
Spread the chocolate batter in the pan then cover with the remaining plain batter. It is great with a cup of coffee or tea and i enjoy it whenever i need a quick sweet bite. In the bowl of an electric mixer fitted with the paddle attachment beat the butter and sugar until light and fluffy about 5 minutes. The marble cake is also very moist because it s made with sour cream.