Black And Red Marble Cake

We think that you will love the new recipe.

Black and red marble cake. Scoop up a heaping cup of the white batter and set aside. Sift the cake flour baking powder and salt together in a large bowl. With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute. What is marble cake.

A marble cake is a cake with a streaked or mottled appearance like marble achieved by very lightly blending light and dark batter. Repeat with remaining cake layers. 5 10 19 we have updated this marble cake recipe. Preheat the oven to 350 f.

Try to create the lines using one continuous motion going up and down and then side to side. Traditionally cake batters are swirled together with a knife. It is now suitable for a three layer cake. It makes more batter has contains more butter and uses buttermilk for a softer crumb.

Spray or lightly butter two 9 inch cake pans. A marble cake is a cake that has a light and a dark batter swirled together. It can be a mixture of vanilla and chocolate cake in which case it is mainly vanilla with streaks of chocolate. Spray and flour a bundt pan.

Chocolate and vanilla are the most common pairing but this cake swirls red velvet and vanilla cake batters together. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean. To make cake place flour sugar baking powder baking soda and salt in a bowl and mix well add eggs vanilla oil soy milk and vinegar and mix again. Preheat oven to 350 f 177 c.